Indulge in the smooth, velvety taste of Dégué, a beloved West African dessert made from millet grains soaked in a luscious blend of coconut milk and fragrant vanilla. The nutty texture of millet meets the rich creaminess of the coconut, creating a perfect harmony of flavors in every spoonful. Lightly sweet, refreshing, and oh-so-satisfying, this tropical treat is a true celebration of tradition and taste. One bite, and you'll be transported straight to the heart of Africa! 🍚🥥💛 Are you ready for a spoonful of pure bliss? 😋